Pink hanging signs that read 'Gelato' and 'Order Here' in a dessert shop with tiled walls.

Dolce is a modern bakehouse and dessert destination built around quality, variety, and experience. While our roots are in artisan gelato and sweets, we have evolved into a well-rounded offering that includes freshly baked pastries, savoury items, deli-style sandwiches, and quality coffee. Our goal is to create a space where customers can visit at any time of the day, whether it’s for a morning coffee and fresh croissant, a quick lunch with a handcrafted sandwich, or an indulgent dessert in the evening. Everything we serve is designed to be fresh, visually appealing, and made with care. At Dolce, we believe food should be both comforting and exciting — combining everyday favourites with standout items that keep people coming back.

Our Sweet Story

About the Founder

Meet our founder, Ahmed, the vision behind Dolce Bakehouse & Gelato

Meet Ahmed Chandab, the founder and director behind Dolce, with a strong background in hospitality and business operations. His vision is to build Dolce into a leading modern bakehouse and dessert brand that combines high-quality products, strong branding, and an exceptional customer experience. With a hands-on approach and a focus on innovation, Ahmed continues to evolve the concept to suit changing customer preferences, with long-term plans for expansion and growth.